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Pizza Base: Belgian milk chocolate

Pizza Toppings: Milk and white chocolate balls and vanilla fudge finished with milk chocolate curls and a handmade white chocolate plaque.

Available as a 7 inch pizza only

Suitable for a vegetarian diet. Not suitable for a gluten free diet.

This pizza has a shelf life of 12 months.

Heavenly Honeycomb Happy Birthday Pizza: Belgian Milk Chocolate-min 33.6% cocoa,20.8% milk solids, sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring.

Milk chocolate curls: sugar, cocoa butter, whole milk powder, cocoa mass, whey powder (milk), lactose (milk), soya lecithin, vanilla extract. 

Vanilla fudge: sugar, glucose syrup, vegetable fat (palm, coconut), skimmed milk powder, salt, emulsifier (soya lecithin), natural flavours, vanilla extract.  

Milk chocolate riceballs: sugar, cocoa butter, whole milk powder, cocoa mass, whey (milk ) powder, lactose (milk) , soya lecithin (E322), natural vanilla flavour, rice flour, sugar, barley malt extract, salt,  shining agent(E414).

White chocolate riceballs: sugar, cocoa butter, whole milk powder, lactose (milk), skimmed milk powder, soya lecithin (E322), natural vanilla flavour, rice flour, sugar, barley malt extract, salt, shining agent (E414).

White chocolate -min 28% cocoa, sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla flavouring.

Printing Ink Ingredients:
Water, ethanol, E422, colourings: E122, E151, E133, E110, E102; emulsifier E433; preservative E218. May contain traces of sulphites.
Please note: E122, E110, E102 may have an adverse effect on activity and attention in children.


This product is made in an environment that uses nuts.

Suitable for a vegetarian diet. 

This pizza has a shelf life of 9 months.

Store in a cool dry place.

Carriage paid on all orders over £130 before VAT within the UK excluding Northern Ireland, Channel Islands, Isle of Man, Scottish Highlands and Islands, Scilly Isles.

Please note we're currently working towards dispatching all products within one week, however this may increase during peak trading seasons.

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